Bottom entry mixers are designed to fit into the bottom or side of a mixing vessel. These mixers are typically used in conjunction with a slow speed anchor stirrer or scraper unit for high viscosity products. It gives high shear homogenization while the stirrer/scraper distributes the homogenized output uniformly through the vessel. It is ideal for high viscosity cosmetic, pharmaceutical, and food products. It can also be used for low viscosity products and to wet out powders.